Pan Fried Maitake Mushrooms
Maitake mushrooms are known for their immune supportive health properties, but they should also be known for their delicious taste! This simple recipe let's the woodsy delicious flavour of the mushrooms shine through.
- 1 tbsp olive oil extra virgin
- 1 large maitake mushrrom (about 1 cup) you can rinse under water but don't soak in water, otherwise just brush off any noticble dirt with your hands or a paper towel